The only way to really understand the heart and soul of Rome is by trying out the culinary wonders of a popular restaurant. One such restaurant as this is the Augustarello Restaurant off the square. Any Roman local knows that trying out the cuisine here allows you to steep yourself in Roman culture while also discovering the tastes and flavours of traditional cooking. Augustarello Restaurant specializes in offal and its sweetbreads and oxtail aren't so far off the mark either, if you go for the exotics. Virtually every mouth watering dish, outside of the pasta, has some correlation to the innards of an animal.

Augustarello is an old-fashioned trattoria. It is highly favored by the locals of Rome. Pasta dishes run about seven euro and the vegetables and salads are around six euro. There is a wide, varied selection from an exclusive high level cuisine to traditional, hearty Romanesca fayre in all its manifold variations. Augustarello is open Mondays through Saturdays and you are certainly going to get a taste of the rich exotic culture of Rome if you visit here. You will go home and tell your friends about all the amazing dishes you learned about a Augustarello Restaurant.